Emotional Circuit Reset

Maire Rama's "Emotional Circuit Reset" is a captivating journey into the realm of sound healing and neural rejuvenation, set to release on June 9, 2025, under the DigitalAudio Rec. label. This 15-track New Age album spans 56 minutes of immersive, high-fidelity audio experiences, recorded in pristine 24-Bit/48 kHz Stereo, designed to harmonize and reset your emotional and mental states.

Each track is meticulously crafted to target specific emotional and neurological pathways, offering a unique blend of soothing frequencies and rhythmic patterns. From the calming "Nervous System Harmony" to the rejuvenating "Gentle Neural Reboot," Maire Rama guides you through a series of auditory rituals aimed at promoting emotional detox, stress relief, and inner peace. The album's standout tracks, such as "Trauma Recovery Code" and "Cortisol Cleanse Frequency," delve into the transformative power of sound, providing a sanctuary for those seeking solace and healing.

Maire Rama's expertise in sound therapy shines through in "Emotional Circuit Reset," making it a compelling addition to the 2025 music landscape. Whether you're a seasoned practitioner of New Age music or a curious newcomer, this album promises a profound and enriching experience, inviting you to explore the depths of your inner world and emerge rejuvenated and balanced.

Marie Rama is a renowned culinary expert and author, celebrated for her engaging and accessible approach to cooking. With a background in the lifelong learning sector, Marie has a unique ability to demystify the kitchen, making it an inviting space for both beginners and seasoned home cooks alike. She is the co-author of several best-selling cookbooks, including the popular 'Cooking Basics for Dummies' and 'Grilling for Dummies', which have empowered countless individuals to explore their culinary potential. Her latest venture, 'Bacon ...', continues to showcase her knack for creating delicious, easy-to-follow recipes that inspire confidence in the kitchen. Based in London, Marie's passion for food and teaching shines through in her work, making her a beloved figure in the culinary world.