Meat Is Murder

The Smiths' sophomore studio album, Meat Is Murder, is a landmark release that showcases the band's sharp social commentary and evolving sound. Released on 11 February 1985, this iconic album spent 13 weeks at the top of the UK Albums Chart, a testament to its enduring appeal. The album's international success was equally impressive, with it peaking at number 29 in the European Top 100 Albums chart.

Recorded at Amazon Studios, Liverpool, and Ridge Farm, Surrey, and mixed at Island Studios, London, Meat Is Murder features standout tracks like "The Headmaster Ritual" and the haunting title track. The album's sound is characterised by its clear and aggressive tone, which was reminiscent of the post-new wave era. The Smiths' unique blend of jangle pop, new wave, and Madchester genres creates a distinctive sound that has captivated audiences for decades.

The album's themes are just as striking as its sound, with The Smiths tackling topics like social justice and animal rights. The title track, "Meat Is Murder", is a powerful commentary on the meat industry, featuring haunting sound effects and poignant lyrics. With a duration of just 39 minutes, Meat Is Murder is a concise and impactful album that packs a significant punch.

Meat Is Murder has been widely acclaimed for its innovative sound and thought-provoking themes, and it remains one of The Smiths' most beloved and influential albums. The 2011 remastered version of the album features all the original tracks, including "Rusholme Ruffians", "I Want the One I Can't Have", and "Barbarism Begins at Home". Overall, Meat Is Murder is a must-listen for fans of The Smiths and anyone interested in exploring the best of 80s new wave and indie music.