"Begin Sweet World" is a captivating chamber music album released by the renowned artist Richard Stoltzman in 1986. This exquisite collection of tracks blends original compositions with timeless classical selections, creating a harmonious fusion of genres that transcends traditional boundaries. Collaborating with longtime partner Bill Douglas, along with Jeremy Wall and Eddie Gómez, Stoltzman crafts a sonic journey that is both intimate and expansive.
The album opens with the title track, "Begin Sweet World," setting the stage for a series of enchanting melodies and intricate arrangements. Stoltzman's mastery of the clarinet shines through in every note, as he navigates a diverse repertoire that includes original ballads and classical pieces by Bach, Fauré, and Debussy. The seamless integration of these compositions showcases Stoltzman's versatility and artistic depth.
"Begin Sweet World" is not just a collection of songs; it is a testament to the power of music to evoke emotion, inspire reflection, and connect us to the world around us. From the hauntingly beautiful "Pie Jesu" to the serene "La Fille aux cheveux de lin," each track offers a unique listening experience that is both soothing and profound. The album's duration of 50 minutes ensures a satisfying and immersive journey from start to finish.
Recorded in July 1985 and released under the RCA Red Seal label, "Begin Sweet World" remains a seminal work in Stoltzman's discography. Its flawless assembly and exquisite performances make it a standout piece in the realm of contemporary chamber music. Whether you are a longtime fan of Richard Stoltzman or a newcomer to his work, this album is sure to captivate and inspire.
Richard Stoltzman is a renowned American clarinetist celebrated for his versatility and captivating performances across classical, chamber, and jazz genres. Born in Omaha, Nebraska, Stoltzman's musical journey has taken him from San Francisco to Cincinnati, and ultimately to Boston, where he is a beloved faculty member at the New England Conservatory and Boston University. A two-time Grammy Award winner, Stoltzman has collaborated with over 100 orchestras and numerous chamber groups, earning him the reputation as one of the most sought-after concert artists of our time. Beyond his musical prowess, Stoltzman is also a passionate Boston Red Sox fan and a Cordon Bleu-trained pastry chef, adding layers of depth to his artistic persona. His extensive discography and live performances continue to inspire and enchant audiences worldwide.
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